I like the sirloin. Will try ribeye next 👀
Discussion
Fk yeah!
Bro. You will not be dissapointed.
The ribeye is what caught my eye. I’ve always gone on the leaner side for this. 
Having the fat on makes a ton of difference
It’s always been the shelf life I was aiming for. When it comes to grilling.. it’s ribeyes or die. I’ve yet to slice and smoke a ribeye though. This is happening soon.
