Replying to Avatar dvo

yearly reminder to ferment that dough for bitcoin pizza day, just like humans have done for thousands of years. otherwise, you’re gonna have a bad time
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Ragamuffin 7mo ago

I'll bite. How does one ferment dough?

I don't eat much bread at all but I'm curious.

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ethfi 7mo ago

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dvo 7mo ago

just gotta keep the dough in a container in the refrigerator for at least 24hrs, though 72hrs is best. have to break down that gluten so that it becomes digestible

if you see a pizza place that brags about their “dough made fresh daily” run away