Tom Yum Soup traditionally made.

I can only imagine what having this for breakfast would do to your immune system.

I learnt from Nancy who learnt from her grandmother, mother and uncle at Siam home thai cooking class Chiang mai.

1 cup of water

A little chicken stock

Soy & sugar ( for the sweet snd sour)

2 green chili

Lemon grass (the stalk)

Thai ginger

2 Kiffer lime leaves

Tomato

Onion

Spring onion

Coriander stalk and all

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