I can't remember if I've posted on nostr my advice for making good coffee at home.

If you drink instant coffee, there is something you can do that is very inexpensive and barely much more work than boiling a kettle of water, and your coffee will be way better than instant.

If you have an espresso machine at home, this advice isn't for you, you already have good coffee I imagine.

Here is the advice: Get an AeroPress. Get a coffee grinder that uses burrs. Doesn't have to be expensive. You can get a cheap hand grinder like a Timemore, Kingrinder, or 1zpresso... or mayb you can find an old cheap electric coffee grinder. As long as it uses burrs and doesn't have a spinning blade. Then buy whole coffee beans at the supermarket (try different ones until you get one you like). Grind the beans right before brewing in your AeroPress. Grind your coffee while you wait for the water to boil, setup the AeroPress with a filter, then pour in the grounds, pour in the hot water, let it sit about a minute, and press it through. FAR better than instant, and almost as instant. Plus very cheap. You can get an aeropress for probably < US $50 and a hand grinder also for < US $50. I bought both in NZ for less then NZ $100 each.

Using roast coffee beans instead of instant makes a big difference.

Grinding those beans semi-properly with a burr makes an appreciable difference.

The paper filter in the AeroPress and probably other factors about how it works makes a difference.

Instant sucks. Upgrade. But IMHO spending tons of money on espresso machines and fancy grinders isn't going to make your coffee that much better than AeroPress is. Unless you really need espresso shots, in which case... ask someone else.

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Have used an aeropress for years and love it, especially as I live on the road. Never ground my own beans though. Always seems like a hassle. Maybe I try…

Think of it as a tiny little workout. You've got to do something while the water comes to a boil.

Proof of work I guess 😄

The way I see it, the best low-cost, low-effort coffee is to be had with a Bialetti Moka Express, or simply Moka, and either beans you grind yourself or pretty much any ground beans you can buy. The thing itself is less than US$20 and will need a new rubber gasket every couple decades.

Absolutely! An espresso maker transforms the taste of coffee compared to the same in a cafetiere.

I haven't tried the moka pot. I've heard good things though. Glad it does it for you.

I did try pour overs. I have a chemex, but I'm not as fond of pour over. I just like the aeropress more. Easier and somehow tastier.

Additionally:

Nespresso pod type machines: I don't like them. The coffee is weak and doesn't taste as good as an aeropress. You get about 5g per pod, I'd need 3 pods to fill my coffee cup. And the pods are far too expensive. I tried buying metal refillable pods, but then the hassle is even worse than an AeroPress for a coffee that doesn't really taste better.

Espresso machines: You are going to fiddle with these forever. You'll keep upgrading the machine, the grinder, messing around trying to dial it in... a rabbit hole and a very expensive rabbit hole. Unless you like spelunking into a new hobby, and are willing to pay a lot, I advise against doing this too. But you certainly can get a great coffee at home, it just probably wont happen with the first set of equipment you buy.

aeropress is goated

I like the Hario switch brewers for V2 filters

I agree but now I've upped my coffee game to a v60 and never use my aeropress. The quality of the coffee is what makes all the difference once you are using a burr grinder.

I haven't tried the v60. Yes, the coffee bean selection makes a huge difference. The roast especially but if lighter roast, the source.

We have quite hard tap water so I use bottled and that makes a big difference.

I'm on rain water. Some would say I should add minerals. But I don't bother.

You worry about PFAS in the rain? That's a big source of it nowadays.

Colombia or Ethiopian beans for that v60? alternating is best

I have a subscription where the roaster sends me different specialty coffee every month. I tend to like clean washed Ethiopian but there are some amazing coffees from all over the world.

I’m drinking v60, the espresso machine, now started cold brewing too.

I've never made cold brew. It's gets a bad wrap. I had a cup from a start up that were trying to sell to cafés anditt was really nice.

I just used my aeropress for the first time in about 6 months. I used the James Hoffman technique. https://www.youtube.com/watch?v=j6VlT_jUVPc the brew tasted hollow compared to my v60. Maybe I need to dial in the grind size but I'm already grinding pretty fine.

I’ve never had aeropress.

think I’m holding back because obsession needs to be dialed back down a little.

It might be better suited for a cold one?

Aeropress tip (although takes more time)!: make sure you experiment with then amount of water, coffee and time. It makes a lot of difference in taste. An amount of 12 gram coffee, 200ml water and two minutes extraction is a good average start.

Check out James Hoffmann’s about the aeropress on YT, esp episode #3)

I use 18g (I don't normally weight it, I weighed it just now to find out), fill up to 3 1/2, and put in the plunger and let it steep for a few minutes.

When I was single, this is what I did for years. Kind of pain making multiple cups this way.

Thx Mike! We need more real coffee talk here.

Since I started tasting with an AeroPress, cafetière, vacuum pot, pour-over, and moka, stopped using my espresso machine.

Here’s why: take a clean white mug, pull a long water shot without the capsule, and watch what you find in your mug.

Looks like something filtered from a car engine.

And trust me. after passing a kidney stone, I’m not gambling with that ever again.

An AeroPress is the superior way to make coffee. Been using one for years. Probably one of the most valuable purchases I’ve ever made.

never had better coffee than my instant, sorry.

I do a hand grinder and a french press, or a moka pot when I'm in the mood for a strong shot or two. I've tried the aeropress, the chemex, espresso, the pods, instant, and of course the infamous american percolator. Nothing beats the french press to me, and a moka pot for close 2nd.

Done cold brew too, thats pretty fantastic tbh. You don't need anything except a jar and a grinder

Life's too short to drink crappy coffee.