Local fresh tenderloin cut 🥩
Should be enough for a week
This beauty is 2 Kg
Happy weekend!
https://nostrcheck.me/media/7256e28236837c3ce3510aeb2987ff8aff7e9456a72fea4d1f7cc1b6054cd4cc/8bba17615ae6bd7a1524def7d3a208eded159b6b1e592807ac63483d00f2001e.webp
I usually make tonkatsu out of about 2kg of pork fillet. Do you grill it instead of frying it?
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Generally I don’t eat or make fried food, this will be grilled with some veggies on the side.
But I’d love to try tonkatsu!
Tonkatsu is high in calories, but it's very delicious. If you have the chance, please try it.🥰
