Breakfast time. Perfect egg. The secret is 7 min and then a bowl of ice water ππ«¨
Discussion
then ice egg. The of Breakfast is time. a min secret and 7 water ππ«¨
bowl Perfect
How easy do the eggs peel? I use pressure cooker and precrack the eggs slightly. I do a quick release of the pressure and it almost blows the egg shell off from the pressure differential from inside the egg to the chamber. I just do hard boiled and it takes 7 minutes. For what you have their I would think 3 minutes at pressure starting from fridge temp eggs.
Easy enough. Maybe I should do a video