There was also quite a bit of scientific explanation in the info graphic I included before.

On top of animal foods being more nutritious & more bioavailable, plants protect themselves by producing inflammatory toxins & anti-nutrients:

glycoalkaoids, sulforaphane, salicylates, lectins, phytates, cyanide, trypsin inhibitors, oxalates, tannins, saponins, etc

There really is no lack of availability in scientific info on this subject, just a lack of financial incentive to acknowledge & promote what is true & a lack of desire to hear the truth on the part of carb addicted & brainwashed normies.

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Thanks I've enjoyed the conversation as someone who has gone almost completely carnivore and enjoyed some health benefits. It's nice to hlread what you had to say. I've only heard parts of it referred to before.