Add an egg🤔
Do you just crack an egg and pour it in?
Or like, beat the egg first?
Never heard of that
Crack it egg, put it in and stir. You don't have to beat it first, unless you want like, consistently scrambled egg.
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i try not to really cook it.
its more part of the dashi than an ingredient
lol
the intricacies of shitty ramen
