I've just learned about the benefits on good bone broth, and started with the Kettle & Fire brand until I can figure out a good source and way to make my own. Do you have any tips?
Discussion
Great! I’m fortunate to have an amazing grass fed farm close to me to get the bones but honestly, if you find a good pre made source it will be way easier! If you do, make a big pot and freeze in weekly portions and I love adding onion and tomato paste for umami.