Ok, i just got my sous vide tool, so i'm experimenting with it. My first experiment is egg bites, with bacon, green onions, and cheese. Using half-pint jars for this. We will see....

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looks interesting

good luck with experiment

Interesting we’ll need an update

Give an update. We use ours for steak.

My kids ate souse vide egg bites all the time when they were younger. It’s a great way to get them used to preparing their own breakfast and “cooking.”

My wife would make a batch of egg bites and put them in the fridge. The kids would wake up, take the lid off, microwave for 30 seconds and spread it on toast while I enjoyed the first cup of coffee with the wife. Six year olds making their own homemade hot breakfast instead of pouring sugar cereal out of a box made me happy on so many levels.

Soft cheese such as farmers cheese or bree mix and mingle while cooking and reheated well. Gouda is a family favorite.

Thanks for the tips. Mine today turned out tasting great, but the texture was not what i expected. I added cottage cheese because a youtuber said this was the best, but i need to try a different recipe.