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hodlonaut 2y ago

Late night tallow cooking

https://ibb.co/c8p5zWX

https://ibb.co/qRCdV6B

https://ibb.co/Ss55xwZ

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Discussion

Change this if you want 2y ago

This is zap

Nunya Bidness 2y ago

It's spacecat!

Get him! #[0]

hodlonaut 2y ago

Hey Nunya, hope all is well 🌮

Bitcoin Blobfish 2y ago

#nostrcats

Lisander 2y ago

That looks amazing- is it as easy as heating the fat up?

hodlonaut 2y ago

Pretty much. Takes time though, full process was like 12hrs

StackingPlease 2y ago

Why it's yellow on third photo? It's not tallow I guess?

hodlonaut 2y ago

Yup, tallow (that hasn’t set yet, still hot and liquid) Turns more white when set

StackingPlease 2y ago

Ok so I forgot because mine is white and in liquid state I don't remember it to be yellow. Maybe it's because I buy cheap super market meat/tallow.

hodlonaut 2y ago

Tallow definitely shouldn’t be liquid at room temp

StackingPlease 2y ago

No it isn't. I mean colour. Mine is white as snow when cold. I just don't remember if it was yellow in liquid state. I've done it only once before. Have to use old stock of pork fat before I'll go tallow only.

Susiebdds 2y ago

Beautiful