Replying to Avatar Jose Sammut

I don't love the beetroot we buy from the store. I think it would be in vinegar... I'm going to be growing my own, but I haven't looked into what I could do with them post harvest.
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Telluride 3mo ago

Peel and dice into the shape you want, then you can freeze, pickle or can them.

—If you’re curious on how, ask when you’re ready

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Jose Sammut 3mo ago

I will! Apparently my mum buys it fresh and pickles them herself. So I have to see if I can improve the taste of beetroot in my salads.