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SuiGenerisJohn 11mo ago

Omelette incoming

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YODL 11mo ago

Love the little pans. Almost got a le crueset (sp..?) in tiny size just cuz cute, but too pricey in the end

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SuiGenerisJohn 11mo ago

Should have done banana for size this is an 8 egg omelette

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YODL 11mo ago

That’s funny. I almost didn’t send reply as i looked at it closer.

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SuiGenerisJohn 11mo ago

It’s a good mistake to make because it emphasizes the fragility of human perception and how context and relief is essential to grasping reality even if loosely.

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YODL 11mo ago

But what if you’d used a huge banana 🤔

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Oshi (推し) 11mo ago

Ain’t nothin to my beef Panzone

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SuiGenerisJohn 11mo ago

That looks amazing!

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Oshi (推し) 11mo ago

Truly is! Better with #hodlbutter inside

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Deleted Account 11mo ago

Nice fold. I always f that up.

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SuiGenerisJohn 11mo ago

My trick is to fold when it’s still a little wet inside and the uncooked egg auto heals the omelette.

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Deleted Account 11mo ago

👍

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SGT.FISH 11mo ago

Pro tip adding a spoon of cream to your eggs will massively improve end result

Good job on controlling your heat 🤌

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SuiGenerisJohn 11mo ago

Thank you I’ll give it a shot!

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⚡₿it₿y₿it⚡ 11mo ago

Enjoy! 🫂💜🤙