Maybe you don't know this, but there is olive oil made from green olives, before they mature, and it is fucking great. I am sure, i can bet, that you will find it useful (and very very tasty). I don't know how it is called in english, we call it αγουρέλαιο. Search for it...

Ah, of course it is more expensive...

Reply to this note

Please Login to reply.

Discussion

Oh, and as you said, you don't heat this oil. This is for fresh salads and things like that.