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I think you gotta try different eggs. I used to get the reaction to certain eggs or if fried with margarine. Recently I don't get a reaction. I think it's the eggs you use.

ᴛʜᴇ ᴅᴇᴀᴛʜ ᴏꜰ ᴍʟᴇᴋᴜ 11mo ago

yeah, i was already sure these eggs were suspect after like 3 full confirmations

they are literally the only eggs you can buy in any shop within 50km of where i sit, so, if there was a way to make them not poisonous then i wanted to experiment and learn this

this is the last experiment and after this the eggs get smashed on the side of the toilet bowl and flushed

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ᴛʜᴇ ᴅᴇᴀᴛʜ ᴏꜰ ᴍʟᴇᴋᴜ 11mo ago

i did not realise that my last bad experience came from only one.

ᴛʜᴇ ᴅᴇᴀᴛʜ ᴏꜰ ᴍʟᴇᴋᴜ 11mo ago

two, i mean, one a day for 2 days

ᴛʜᴇ ᴅᴇᴀᴛʜ ᴏꜰ ᴍʟᴇᴋᴜ 11mo ago

also, oh god i am not looking forward to it if i have not guessed right

i really do by habit not cook the yolk solid so this is the last test of whether it can be tolerated in any way at all

Kevin's Bacon 11mo ago

Good plan!

ᴛʜᴇ ᴅᴇᴀᴛʜ ᴏꜰ ᴍʟᴇᴋᴜ 11mo ago

yeah, maybe too early to tell but so far no reaction, but only 4 hours ago

Kevin's Bacon 11mo ago

Yay!

ᴛʜᴇ ᴅᴇᴀᴛʜ ᴏꜰ ᴍʟᴇᴋᴜ 11mo ago

yeah, i think i can eat one at least every second day if i cook the yolk solid