Today’s tea is Murchie’s Paris Afternoon, a green-black mix whose hints of caramel and brioche always compliment baked goods. Walnut crescent cookie baked by my sister using wheat flour she ground herself.
#foodstr #teastr #sunday #teatime

Today’s tea is Murchie’s Paris Afternoon, a green-black mix whose hints of caramel and brioche always compliment baked goods. Walnut crescent cookie baked by my sister using wheat flour she ground herself.
#foodstr #teastr #sunday #teatime
