*hits joint*
MSG is like the cooking world's chatGPT. If used sparingly, by someone versed in what they're doing, it can produce really wonderful results. But if you have to lean on it too heavily, you're probably producing a subpar product.
*hits joint*
MSG is like the cooking world's chatGPT. If used sparingly, by someone versed in what they're doing, it can produce really wonderful results. But if you have to lean on it too heavily, you're probably producing a subpar product.
Ok, that's pretty fucking funny, and so true for so many things.
"Today's word of the day kids, say it with me... MO...DER..ATION... GOOD, now go practice it!"
