I feel like when it comes to lean meat studying slow cooking techniques is probably a really good way to go among other things.
Cast iron skillet, dude
It works well, provided that you rarely wash it
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YO WHERE THE FUCK MY DAD AT :adl_greenblatt:
In jail
I love going for that tenderness when it comes to meat and veg, it's probably why I like stews so much.
Yeah thats true, you can chew it without teeth lol
