Dr. MCculloughs advice for those who took the covid shots:

1) Don't take any more shots. The toxicity and side effects are cumulative.

2) Be vigilant. Chest symptoms. Suspected blood clots. Neurologic symptoms.

3) Treatment. Nattokinase (Japanese food) is an anti-coagulant that degrades the spike protein.

Nattokinase scientific litterature:

i)Degradative Effect of Nattokinase on Spike Protein of SARS-CoV-2

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9458005/

ii)Nattokinase decreases plasma levels of fibrinogen, factor VII, and factor VIII in human subjects

https://pubmed.ncbi.nlm.nih.gov/19358933/

iii)Nattokinase: An Oral Antithrombotic Agent for the Prevention of Cardiovascular Disease

https://pubmed.ncbi.nlm.nih.gov/28264497/

iv)Natto extract, a Japanese fermented soybean food, directly inhibits viral infections including SARS-CoV-2 in vitro

https://pubmed.ncbi.nlm.nih.gov/34271432/

v)Effects of Nattokinase on Blood Pressure: A Randomized, Controlled Trial

https://www.nature.com/articles/hr2008203

https://palexander.substack.com/p/nattokinase-used-to-detoxify-from

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Nattokinase and also serrapeptase (itโ€™s an anti inflammatory and it also decreases fibrinogen)

I read about that. What is it? Do you have any links to studies? I want to add to my substack...

This article covers the fibrinolytic effects of serrapeptase, i.e the process of breaking down fibrin, a protein that is involved in the formation of blood clots (caused by the vaccine and, apparently, also by the virus)

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8265778/

"apparently, also by the virus" ๐Ÿ™„

The spike protein. But its mostly just concern if you get severe infection as the virus has to enter the body via the ace2 receptors. The immune system is capable of handling it in the vast majority of cases.

The jab goes into the body and you get a systemic pathology where your normal defences aren't there.

Yeah, my problem with this is that it is purely theoretical, based on many very questionable assumptions. Last time I checked there was literally zero proper evidence of SARS-CoV-2 virus existing, let alone being pathogenic ๐Ÿคทโ€โ™‚๏ธ

#[6]

I pretty much agree with the sequence of actions needed in order to prove an existence of a virus that you outlined in the quoted note, the only thing is that one has to actually perform proper experiments to prove that the particle they isolated is indeed pathogenic. However, in the paper where they presented Wuhan HU-1 "isolate" it clearly states that no isolation/purification was conducted, they just sequenced patients fluids which always contain thousands of different particles including cell waste. Moreover, they did not prove that whatever they had in their sample was pathogenic.

"To investigate the possible aetiological agents associated with this disease, we collected bronchoalveolar lavage fluid (BALF) and performed deep meta-transcriptomic sequencing. Total RNA was extracted from 200 ฮผl of BALF and a meta-transcriptomic library was constructed."

They just ran a computer program on RNA they got from a "soup" of particles and virtually generated a lot of sequences which they then compared to other sequences from their database (which most certainly were generated in the same extremely questionable manner).

That theory is not compatible with how you can trace variants of the spike protein and its evolution and also trace it back begore the pandemic to the lab and decades of research by DoD, Wuhan Institute of Virology and EcoHealth Alliance, ralph Baric, Peter Daszak, the US patents. The PRRA insert and furin cleavage site, The HIV GP120 insert, not found in any naturally occurring coronavirus. But i get why the culprits behind the engineering of this virus would love for the theory that there exist no virus to spread.

The idea that some random particle from the unfiltered BALF "soup" is pathogenic *IS* the theory until properly proven otherwise. On the other hand, what I described is not theory, but a highly questionable process documented in the scientific paper claiming to have found "new coronavirus".

It is very compatible with other previous virology research in a sense that all of it is based on bad practices, where they extract RNA from random cell debris and then computer generate the sequences using special software. In that particular paper that you mentioned, they did not even try to prove pathogenicity, but in others they kill starved cells injecting them with BALF "soup" along with antibiotics and without performing any control experiments claim that it was the virus that killed them. Which is utterly unscientific.

TYVM for sharing. Forwarded it to my parents ๐Ÿ™Œ๐Ÿ’œโšก๏ธ

๐Ÿ’œ๐Ÿ™

Check out the top ten on this list

https://nakadai.substack.com/p/the-new-emerging-illness-spikopathy

Thanks a lot. Appreciate it immensely. My mother is just coming arround to understand/accept that she has been misled.. not easy for a fresh retired NHS worker for over 50 years๐Ÿ˜…๐Ÿ’œ

Subscribed to your substance and donated via your LNURL ๐Ÿ’œ๐Ÿค™

I canโ€™t get the payment processed atm ๐Ÿคท๐Ÿผโ€โ™‚๏ธ

Will continue to try, or reach out if it continues to fail.

Thank you again for doing the lordโ€™s work mate๐Ÿค™

(In all regards)

Thats weird. I have BBW. Maybe you can try my WoS:

stylishfrown75@walletofsatoshi.com

๐Ÿ™

Ok, that worked. Drained my WoS on you๐Ÿ’œ๐Ÿค™

PV

็ด่ฑ†๏ผŸ

For more simple kitchen sink treatment i refer to my substack:

https://nakadai.substack.com/p/the-new-emerging-illness-spikopathy

Natto was considered a acquired taste as per my experience when I lived in Japan. Either you loved it or hated it. But the Japanese insisted that its very good for your health. Guess they were on to something.

The flavor is faintly coffee to me, but it was the texture I found repellant until I got the tip to whip it up with an egg yolk. It becomes more foamy then slimy and now I eat it all the time. Everyone who has had the vaxx or a family history of strokes or clots should consider adding it to their diet.

Thoughts on the supplement versions?

I say better that not taking it at all in most situations, but natural sources of vitamins and minerals is always more beneficial. For example D3 produced by our body from sun exposure vs D3 supplementation. I think there is likely a physiological benefit from the conversion process.

Whatโ€™s your favorite brand? Iโ€™m now interested

Of Natto? I get the ones on sale usually. My palate is not refined enough with natto to notice a difference in flavor. Just make sure to get one with a sauce packet, add japanese mustard or red pepper seasoning if its not enough flavor. My husband eats his with rice and seaweed because he doesnโ€™t love the texture even with the egg.

Do not take Nattokinase without a doctor. Dissolving clots only partly can cause blood clots somewhere else in the system. Go to the doctor and speak freely about your concerns without any fear! The doctor is the service provider!

I would also advise to check out hirudotherapy, many health benefits including removing blood clots ๐Ÿ‘Œ

Can you explain what that is?

It is also called leech therapy. Basically, you let the leech feed on you, and in the process it releases its very beneficial saliva into your blood system. One of the main effects is that it liquefies your blood and lyses clots.

#[0]

See this thread started by #[3] : #[2]