When the money is broken, corporations need to look for alternate means of reducing the costs of production, shortening ripening times, breeding successful plans, maybe a little GM (the bad type), and bam 💥 !!!! Not shrinkflation, but the reduction is nutrition and quality, the product on the shelf looks very similar. They haven’t been able to reduce the quality of ingredients (as they do with cpi, steak to ground beef to ground slop), but by reduced the whole essence of what is an avacado, just to maintain a veil of consistency of price.