Cream cheese is such a cool ingredient. I use it pretty regularly as an emulsifier & thickener in sauces.
I've no doubt it goes well in mash.
Try it before you laugh, nostr:nprofile1qqsfdjrhvhvspvtf7h7a30qeh7tmmrrdzcllg94gn4zuhd72cjxfgvcpzamhxue69uhhyetvv9ujumn0wd68ytnzv9hxgtcppemhxue69uhkummn9ekx7mp0qyvhwumn8ghj7un9d3shjtnwdaehgu3wvdhk6tnpw5hs4t340l 😂 make them with cream cheese & shredded manchego then add butter when serving 😋
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