One of the best Iβve ever had is from Kona, Hawaii.
Discussion
how would you describe it from your memory? what made it stand out?
The smoothness of it is the first one that came to mind. The taste and smell came after. It smells caramel like and even on the acidity in terms of taste. It's similar to Ethiopia which is my next fav.
love the smell of caramel with a passion, sounds absolutely magical
nostr:npub1jrx2fk666k5nt8vgak9xwyxlgcwh8fl9rvpwvvcpdthuqkcnptrqdfhtaq and I love Sightglass Toketee which is distinctly caramel and so rich and good
We get it from nostr:npub199wj68sgxv6ejq5v4ajrg8vzewcg49eh7lp3lusl8hhy343adu2qp74ut6
