Alright it’s up on the site! Remember to use the BTCPAYSERVER discount code 👍
Happy Saturday! Glad you like it, but do you like it enough to want 5 pounds of it? 😂
If so, I’ll throw it up on the site!
Hey nostr:npub1fhpw2ux9flhcxyl6xp84996qgnkkcy59zqzjvq9fhpxcx7upymus69ds8n ! Sightglass coffee is the only roaster on our site that has certified organic coffees. Their flagship blend is Blueboon, which is a medium roast. I personally really enjoyed it.
I also remember you posting a bag of Groundwork. All of Groundwork’s coffees are organic, and their most popular medium blends are Lucky Jack and Black Magic. If you want one of those, let me know and I can add them to the site! We sell a lot of Groundwork for our regular biz.
gm ☕️
This flat white brought to you by a banging sack of Onyx Geometry from nostr:npub199wj68sgxv6ejq5v4ajrg8vzewcg49eh7lp3lusl8hhy343adu2qp74ut6. Get some. It stands up so well to milk and produces great crema for a lighter roast. Perfect for a nice bright milk drink. #coffeechain 
Wow, that looks incredible. Glad to hear you like it and thanks for tagging!
Good morning #coffeechain ! Over the past 1.5 months we’ve received 5 separate orders from nostriches using our 10% off discount code BTCPAYSERVER, and I’ve finally taken the time to send the donation via nostr:npub10pensatlcfwktnvjjw2dtem38n6rvw8g6fv73h84cuacxn4c28eqyfn34f to nostr:npub155m2k8ml8sqn8w4dhh689vdv0t2twa8dgvkpnzfggxf4wfughjsq2cdcvg .
We’ve decided to continue the promotion until at least the end of October, so please feel free to continue using the discount code. I will send another donation at the end of the promotion. Thanks for your support! 
nostr:note19xh33xrwuryv298tgvarfcrjex9667xhuwchrqzx0xdlluxy69hs9kdcpv
Can’t wait to break into this fat sack of Onyx Geometry from nostr:npub199wj68sgxv6ejq5v4ajrg8vzewcg49eh7lp3lusl8hhy343adu2qp74ut6 #coffeechain 
Nice set up!
nostr:npub199wj68sgxv6ejq5v4ajrg8vzewcg49eh7lp3lusl8hhy343adu2qp74ut6 must get beams to try out , how's the shipping to Ireland ?
Just checking the site out 😍
#coffee #coffeechain #nostr #brewhq #brew #coffeebrew #notea #coffeestr
nostr:npub1d0zceagylhlg4d4wfu9aptju72c2mpv4rxkehjtfrj62qn2xe6lshq25cx I’m sorry but we’re currently only capable of shipping in the US.
Our partner roasters ship directly from their facilities and set the rules. I think customs and duties for international shipping is too tough for them.
Apologies, but thanks for checking us out!
Thank you so much for the #zap nostr:npub199wj68sgxv6ejq5v4ajrg8vzewcg49eh7lp3lusl8hhy343adu2qp74ut6 🤗
Of course! 🫂
nostr:npub199wj68sgxv6ejq5v4ajrg8vzewcg49eh7lp3lusl8hhy343adu2qp74ut6 I’ve been interested in trying Onyx but have never pulled the trigger. I brew espresso and immersion-drip equally and have recently enjoyed running the same bag of coffee through multiple brew methods to explore it a bit more. I tend to prefer medium-dark roasts in espresso and light-medium roasts for drip but am flexible.
What Onyx would you say might work best as an all-rounder?
Hey, thanks for the question!
As an all-rounder, I’d suggest Southern Weather. It is Onyx’s batch brew option in all cafes, but can also be used as an espresso (all of their blends can be).
Monarch is their darker option and the default for all of Onyx’s espresso-based drinks 8oz or larger because it does so well with milk.
Geometry is (I believe) used for smaller espresso-based drinks with less milk (<8oz) because of it’s more delicate flavor profile and lighter roast. I’ve enjoyed Monarch (classic, full-bodied) and Geometry (lighter, more tea-like) as espresso.
Tropical Weather and Geometry are both really good and lighter roasts. These tend to be my favorites of their blends for drip-style coffee.
Honestly, you can’t go wrong and I think you’ll like all of them. If I could pick two, I’d suggest Monarch for espresso and Tropical Weather for drip. Let me know what you decide and your opinion when you’ve tried them!
Panther is great!
Good morning nostr! 2x Polyface farm eggs and coffee from nostr:npub199wj68sgxv6ejq5v4ajrg8vzewcg49eh7lp3lusl8hhy343adu2qp74ut6 this morning.
A question for all the entrepreneurs out there, how did you go about finding your niche and how did you handle the transition from employee to entrepreneur?
#coffeechain
#breakfastchain
#asknostr 
Thanks for the shout-out Paul!
Regarding finding our niche — definitely trial and error and then iterating based on what the market was telling us.
It took a lot longer to find our niche then we would’ve thought, so the transition from employee to small business owner was tough!
We also left our jobs before our current business was up and running, which was risky. But we started small, were incredibly frugal, listened to the market and had a low time preference.
It’s been a lot of work and hasn’t come easy (our business was effectively shut down for two years because of COVID), but wouldn’t change our experience for anything. 🫂
nostr:npub199wj68sgxv6ejq5v4ajrg8vzewcg49eh7lp3lusl8hhy343adu2qp74ut6 FANK YOU 💜.
☕️☕️☕️☕️☕️☕️☕️☕️☕️☕️☕️
#coffeechain & #chill 
🫂
Love your grinder, we have the same one at home. Gotta get my hands on some of that coffee too!
Have you seen this?
You picked a great blend from them too! If I’m remembering correctly, Apollo was our favorite blend of CC’s when we did a cupping (it’s been a while).
If you like Apollo, I’d recommend you try Onyx’s Tropical Weather. Very fruity / floral and an Ethiopian coffee like Apollo. 👍
Good afternoon #coffeechain
Fun fact: Our default zap amount is 116 sats because a 1:16 coffee-to-water ratio tends to be our go-to for most drip brew coffees. Despite the Specialty Coffee Association of America (SCAA) suggesting a "golden ratio" of 1:18, we find we typically like our coffees a bit stronger.
What coffee-to-water ratio do you typically brew with?
Airship and Methodical 🤌
