I'm not sure I understand, we don't personally kill nothing that we eat. Plants die too when someone else kills them. We outsourced the responsibility of killing in general, including other humans. Strange thought.
Discussion
We used to hunt, we used to raise them on our own. We used to be really grateful because it was often something rare but rich in nutrition. I talk about meat. We used to teach this our kids. And now we’re buying it at the counter. Even packed in plastic. This just doesn’t feel right you know?
While many people are already used to it, that the act of killing will do someone else, for a very few generations, my father has teached me how to hunt and how to slaughter. TBH I couldn’t do it today.
I feel bad for all the animals that get raised and killed unaware. My grandfather used to raise his gooses with love and ended up killing them anyway. This requires strength & respect. What if we loose this sense, because we rarely get in touch with it?
My grandfather was a hunter and two of my uncles are hunters. When they hunted, the meat was processed. They made sausage from it and distributed it around the family. My grandfather also used to keep pigeons and rabbits. Meat was eaten on Sundays. Not otherwise. It was a different kind of appreciation. However, the slaughtering and processing of the hunted animals was also a direct trigger for my mother
Yeah I can understand that. Very similar to here. Not here to tell people that everyone should kill. Hope we have this within our community again in the future, it’s just the way society handles it today, it makes me sad that nobody is really aware. Big Slaughterhouses & the animal product industry is a shitcoin.
As intensive livestock farming is getting more and more cruel, meanwhile governments are poisoning the animals which mean our food supply with mRNA jabs. The best you can do is raising your own animals with love and care to their very last moment.
👏🏼💚
Once we started raising our own animals we figured we can't even buy that quality of meat around, because farmers either don't produce that quality or won't sell it.
It’s absolutely something different to raise them on your own. The respect you feel. You’re beyond grateful. And it shows in the quality and taste. Connected to the roots & nature. Thanks for sharing! 👏🏼🌿