Not yet, I picked some from this bush last year but it got moldy in the fridge before I could use it. I'm actually about to pick it right now and dehydrate some so I can at least try cider that way. Have you used it? If so, any recommendations on something to try?

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No experience with using it. I have a single bush with a decent crop. But haven’t found the proper use case yet. I wonder what kind of sugar content the juice is. May add some character to a cider…

I'll find out the sugar content of these berries. That's a good place to start.