Smells real nice. It involves fermentation. Any guesses?
Please Login to reply.
oat milk kefir with raisins
Close, oat kvass
Barley wine?
Close, it's oat kvass
Nice, I learned something new today, thank you.
https://www.beetsandbones.com/russian-fermented-oat-kvass/
Yeah I’ll try doing this at some point!
Thank you!
