About 24 hours, but it depends on what you are freeze drying. If it is something very juicy or thicker, it could take longer. If it drier and/or in smaller/thinner pieces, it could take less.

I love my freeze dryer. I don't know if I've gotten my money's worth yet (I have used it a good bit), but it has been fun and I am freeze drying higher quality stuff than what you can normally buy in a store.

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Thanks! That's something I will worry about after I hold a home, then. Thank you!

I just bought 35 pounds of BC Gala apples for $13.50. Guess where they are going?