This is interesting and helpful. I just put a thermometer in my tea and it was 133 F....still quite warm and honey would dissolve quickly at that temperature.

We never discussed the exact temperature in ayurveda classes... maybe bc the ancient sages didn't have food thermometers 😂

Teachers advised, "lukewarm" or "the temperature you could withstand if you immersed your finger in liquid" .

Good to know I can add honey at a bit warmer temperature than I previously estimated with my finger. 😆. 🙏🫂