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Is this a decent recipe?

The recipe you linked sounds good but it doesnt mention any amounts or i am overlooking

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I'll follow yours 😁

Please tag if you end up making it 😁

I can't find laos here. Do you have any suggestions for an alternative? I was thinking maybe I could increase the other roots a bit?

Laos is often called galangal its like citrusy ginger so if replacing i whould use some ginger and maybe some lime zest

Thanks!