Trying not to burn the garlic. Iβm so very good at burning things in the kitchen. Effortless
Discussion
Let us know when youβve burnt the garlic π
πππ« so little faith in me, Iβm basically Gordon Ramsay in the kitchen
You cook everyday ?
Some days I heat up soup, some days I make fruit salad, but pretty much everyday I cook π« - Iβm no chef though, my cooking is very β18 year old discovering a frying pan for the first time at uniβ type of cooking
I think my tastebuds were envisioning a spread of Sri Lankan specials π€€ A friendβs wife is Sri Lankan and when theyβd invite me to dinner it was like entering food heaven! Damn! Now Iβm hungry!!
Nice work π
Adding just a little bit of water or broth can help give you a little breathing room.
You are brilliant, Eryn π«π«π« thank you πππ½