Tis the season for canning. 1 crate if tomatoes turned into 17 quarts of homemade spaghetti sauce. Just add meat and tomato paste 🤌🏼
Hit me up if you want the recipe. I feel like this has become a bit of a lost art. I’ll keep posting my preserving projects as I go if people like it. #foodstr
Tomato jam/marmelade is awesome. I got it once and looked at it in disbelief 😅 But on the waffle it's the best😍
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