https://www.youtube.com/watch?v=Cs6aCgXc2jg
Join Josh and a whole crew on the Renegade Butcher show at 6pm Central, Tuesday 6/13 for a special round-table discussion with 4 butchers! We're going to discuss the challenges and rewards of our journeys in small scale and mobile butchery, as well as answer your questions! Be sure to jump on the Telegram group, or message Josh on Nostr if yo have any questions to submit before the show.
Along with Josh, we will have:
Tiffany Baxter of Backyard Butchery and Freeland Farms returning to the show. Tiffany operates a well-made mobile processing trailer in South-Central Oklahoma, as well as being a homesteader, avid beekeeper and apiary specialist. She can be found all over social media as Backyard Butchery.
Kyle Perreault owns and operates The Bodyshop: Custom Butchering & Euro Taxidermy in New Hampshire, as well as running the Meat The Critters podcast and Livestream.
@backwoodsbutcher603 on Youtube, Facebook, Instgram and Tiktok
@backwoodsbutcher603
Nostr
npub19dhdrmp65960qzysmc8x60d0jatfm9etj5tca0sfju4vurxp7ayswxr00n
Telegram:
https://t.me/+k_eCjrNwnpc0N2Jh
Joseph Blakeslee from Blakeslee Acres in South Western NY raises pastured beef and pork and is currently builind his own custom exempt butcher shop after learning the trade.
Follow Joseph on Facebook and Youtube @blakesleeacres
Value for value:
β‘οΈjosh@renegadebutcher.com
https://renegadebutcher.ittybitty.tips
Find me:
Seasoning of the Month is Live - Don't forget to use your TSP MSB discount!
Find me on Nostr: npub1g3827ewz6d23rlgdhkaslc78gyule52ymcqdyt2hsxdwtlw8dt5q7dfpvg
Liberty Meat Chat
Renegade, question for you.
In Canada, all beef is grass fed and when a package says βgrass fedβ it doesnβt mean anything. Itβs just a marketing ploy, as that beef is still finished in a feed lot with feed, before being slaughtered.
Here, if you want to buy beef that is only grass fed, it has to labeled and sold as βgrass finishedβ.
Is it the same in the US? I only ever hear people talk about βgrass fed, this and thatβ ?
Thanks!
Basically yes. Those marketing terms get tricky. All beef, everywhere is grass fed. You can't raise beef without grass. "Finished is the lynchpin, and that's still deceptive at times if someone wants to be shady.
The only way to know is to do your homework and talk to the producer. Ideally form a relationship with a good rancher and buy directly from people you trust.
Thanks! Yeah weβve been buying our beef and bison directly from ranchers for the last three years, and it grinds my gears everytime I walk by the βgrass fedβ beef in the grocery store.
π€
Yeah, sadly the whole world is full of cons, and the big guys are great at marketing
