Ever had a Croughnut? This is my carnivore krytonite. Good thing they don’t make them close to me.


Ever had a Croughnut? This is my carnivore krytonite. Good thing they don’t make them close to me.


Never even heard of one, but my neurochemistry is shifting by just looking at the picture 😂🫠
From Wikipedia….
The Cronut (a portmanteau of croissant and doughnut) is a pastry created and trademarked in 2013 by the French pastry chef Dominique Ansel.[1][2] It resembles a doughnut and is made from croissant-like dough filled with flavored cream and fried in grapeseed oil.
They are on my avoid list now, along with poffertjes
Place near me does these and also things called Cruffins that will also make you diabetic just looking at them.
What is it?
From Wikipedia…
The Cronut (a portmanteau of croissant and doughnut) is a pastry created and trademarked in 2013 by the French pastry chef Dominique Ansel.[1][2] It resembles a doughnut and is made from croissant-like dough filled with flavored cream and fried in grapeseed oil.
That’s the one.