Tumeric ,dille, onion ,taragon vinegar oil sugar

Pretty much make it like mayo stir all ingredients except oil then drop by drop at oil while stirring to emulsify

Its pretty good

Reply to this note

Please Login to reply.

Discussion

Hmm weird this does sound like 'burger sauce' but that a different colour๐Ÿค”

Its sauce for the fries

Yeah lol 'burger sauce' is confusing cos it mostly goes on fries too, I think it's the same thing, mayne the UK has more pinkish colouring:)

#m=image%2Fjpeg&dim=581x1032&blurhash=%5D8C%3F78o%2303t7JD_2V%40D*RkM%7C0AM%7B%236RPnO%7EUtSR-t6tRvLt6%25gbcf%2B0MRPaKRjjYV%40WExvoeWAM%7Bt6%25fo%23oco%7EWBIUaxWB&x=b027a97c430a760b27ecb7c0662949dc2858c8dbb80e73cbb579179dc8c17712

Thats pretty much a ketchup mayo mix

No ketchup in this yellowness comes from the tumeric

Turmeric! I want this sauce.

Hmmm... I will have to try this American sauce ๐Ÿคจ it sounds good

It actually is i dont know a single person that doesnt like it

Huh, I'm glad we have a condiment that's decent ๐Ÿ˜† anything labeled "American" here is usually some watered down version of something amazing... like the cheese.

Did some research and seems it was invented for the dutch and belgians and they decided to call it american sauce for reasons i guess ๐Ÿ˜‚๐Ÿ˜‚

That makes complete sense ๐Ÿ˜‚