Nice. Also doing a ham for Christmas dinner.
I think I’ve had Lutefisk - it’s cured cod? Never tried to make anything like that
Discussion
Yep, cured in lye. Basically a jello'd fish. We boil it up and then mix it in with a cream sauce.
Interesting. I do love cured fish, but I’m always skeptical of combining seafood and dairy products 😂
I have come around to it a bit with some Northeastern US classics like New England Chowder. I’m sure yours is delicious too, enjoy 🤙