Glass noodles are so fun to eat. I love the bouncy texture, hoping the husband and the kid won't want to eat them so I can have more tomorrow...
Discussion
That sounds delicious! I used them as a sub for rice today because I couldn't be bothered to cook rice this evening. They soaked up the sesame orange sauce for my sesame orange chicken meatballs beautifully.
Have you tried steaming rice, it's so easy and really good.
No need to wash the rice.
Equal measures of rice and water with a pinch of salt. Stick it in a steamer for 25 minutes. Perfect rice every time.
I have used my pressure cooker to make rice, at one point in my life I had a rice cooker but it scorched every time 😭. I generally do riced cauliflower (we try to eat low carb most days). These are 6 min in boiling water and rinse with cold water, so they cook really quick!
I've never tried riced cauliflower.
Will have a go later this week 👍
They are good