I’m a tallow maxi. Why?

- Beef tallow is: 50% saturated fat, 42% monounsaturated fat and 4% polyunsaturated fat.

- Because grass fed beef tallow contains fatty acids in a similar proportion to human skin, it is easily absorbed. It is particularly healing for rashes and other inflammatory skin conditions as well as cuts and scrapes. It is antimicrobial, antifungal and anti-inflammatory.

- Grass fed beef tallow contains the fat soluble vitamins A, D, E and K which are only found in animal products.

-Grass-fed tallow contains high levels of Conjugated linoleic acids or CLAs. Studies show that even a mild to moderate consumption of CLAs have been proven to help prevent breast, lung, skin and stomach cancer, fight inflammation of the lungs, reduce high blood pressure and osteoporosis.