What's the sauce?
Discussion
Very Easy Recipe
100 ml of 33% heavy cream
100 grams of cheddar cheese
After cooking the steak, I use the same pan to make the sauce. I add the cream and cheddar to the pan and stir until the cheese melts. Done!
What's the sauce?
Very Easy Recipe
100 ml of 33% heavy cream
100 grams of cheddar cheese
After cooking the steak, I use the same pan to make the sauce. I add the cream and cheddar to the pan and stir until the cheese melts. Done!