Our last pizza making “experiment”
“Dad why does this not taste good like store pizza?”
Discussion
Ouch!
She was right, we live in the pizza capital of Canada
sounds like a challenge to be accepted. if you give up with the previous one, they’ll think you gave up 😉
🤣🤣
Try a different recipe ?
What was your answer then?
I agreed it was tossed together last min, and we live in the pizza capital of Canada
Instead of a dough made of flour you can cut:
1 whole piece of cabbage (2kg.) cut into small cubes
4 pcs eggs
1/2 teaspoon salt
1/4 teaspoon black pepper
Preparation:
Mix the above ingredients
Fry in a 9 inch pan
Wait until little brown. Then turn and fry.
Your dough is now ready.
Add tomato paste good qty.
Add whisk black pepper all around
Add & spread mozarella cheese
Add bacon’s all around
Add & spread another layer of cheese
And another layer of bacon
Bake until cheese is melted. And serve