The biggest fast food company isn’t McDonald’s. 👇

It’s your child’s school.

Most parents think school lunch is a safety net.

In reality, it’s one of the most aggressive ultra-processed food pipelines in the world.

Here’s what’s actually happening:

1️⃣ Schools are the largest fast-food distributors

🧠 “The cafeteria feeds more kids than any restaurant chain.”

⚠️ Over 30 million children eat school lunch daily in the U.S., making schools the largest consistent food provider in a child’s life.

🍽️ These meals often contain 40+ additives including seed oils, artificial dyes, preservatives, and emulsifiers.

🔁 This isn’t nutrition. It’s daily exposure.

2️⃣ Ultra-processed food starts disease early

🧪 “A 12-year-old today has the metabolic profile of a 40-year-old in 1980.”

⚠️ Childhood obesity, insulin resistance, and fatty liver disease have exploded in parallel with processed school meals.

🧃 It’s not just pizza and fries. It’s industrial oils, synthetic colors, and stabilizers that disrupt hormones and appetite signaling.

💥 Kids aren’t “overeating.” Their food is engineered to override fullness.

3️⃣ More eating = more money for schools

🧾 “The system rewards volume, not health.”

⚠️ Federal funding is tied to meal participation, not food quality.

🍕 The more students eat, the more money flows in.

🎯 This incentivizes hyper-palatable foods that guarantee repeat consumption.

4️⃣ Children now eat more ultra-processed food than adults

🧠 “Early exposure hardwires lifelong habits.”

⚠️ Studies show kids get over 65% of calories from ultra-processed foods.

🔄 What you eat during growth programs your taste, metabolism, and dopamine system for life.

🧩 This isn’t lunch. It’s customer creation.

Comment “SCAN” if you want to find safe snacks at grocery stores. We’ll send you our app!

https://blossom.primal.net/1fcc08a6a4257ede107db0c314fee4565dd993190a1cf5890729947d884d2833.mp4