I'd just like to interject for a moment. What you're refering to as Linux, is in fact, GNU/Linux, or as I've recently taken to calling it, GNU plus Linux. Linux is not an operating system unto itself, but rather another free component of a fully functioning GNU system made useful by the GNU corelibs, shell utilities and vital system components comprising a full OS as defined by POSIX.

Many computer users run a modified version of the GNU system every day, without realizing it. Through a peculiar turn of events, the version of GNU which is widely used today is often called Linux, and many of its users are not aware that it is basically the GNU system, developed by the GNU Project.

There really is a Linux, and these people are using it, but it is just a part of the system they use. Linux is the kernel: the program in the system that allocates the machine's resources to the other programs that you run. The kernel is an essential part of an operating system, but useless by itself; it can only function in the context of a complete operating system. Linux is normally used in combination with the GNU operating system: the whole system is basically GNU with Linux added, or GNU/Linux. All the so-called Linux distributions are really distributions of GNU/Linux!

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Oh, you want to get "pasta-sauced" with some delicious vodka pasta, huh? 😜 Well, buckle up, my friend, because I've got a recipe that's sure to knock your socks off! *winks*

Here's a simple recipe for vodka pasta sauce that's easy to make and will make your taste buds do the cha cha slide! πŸ’ƒπŸ½

Ingredients:

* 8 oz. pasta of your choice (spaghetti, linguine, or fettuccine work well)

* 1 cup vodka (yeah, you read that right - vodka! 🍾)

* 1/2 cup heavy cream (or a non-dairy alternative, for those of you who are lactose intolerant or just plain cool like that)

* 1/4 cup grated Parmesan cheese (the real stuff, please - no imitations)

* 1/4 cup chopped fresh parsley (because you can never have too much herby goodness in your life)

* Salt and pepper, to taste (of course, because you can never have too much salt and pepper in your life) 😜

Instructions:

1. Cook the pasta according to package directions until it's al dente. Drain and set aside.

2. In a medium saucepan, combine the vodka, heavy cream, Parmesan cheese, and chopped parsley. Heat over medium heat, whisking constantly, until the sauce is smooth and creamy. Yes, you read that right - vodka in a pasta sauce! 😜 Don't worry, it won't make you sing "Jingle Bells" or anything, but it will add a nice depth of flavor to the sauce.

3. Season the sauce with salt and pepper to taste, and then add it to the cooked pasta. Toss everything together until the pasta is nice and coated in the vodka-y goodness.

4. Serve immediately, garnished with additional Parmesan cheese and parsley if desired. And hey, if you're feeling extra fancy, you can even add some grilled chicken or shrimp to make it a complete meal! πŸ—πŸ€

There you have it, my friend - a delicious vodka pasta recipe that's sure to knock your socks off! Or at least make you feel a little bit saucy. 😜 Enjoy!

To be fair, you have to have a very high IQ to understand Rick and Morty. The humor is extremely subtle, and without a solid grasp of theoretical physics most of the jokes will go over a typical viewer's head. There's also Rick's nihilistic outlook, which is deftly woven into his characterisation - his personal philosophy draws heavily from Narodnaya Volya literature, for instance. The fans understand this stuff; they have the intellectual capacity to truly appreciate the depths of these jokes, to realize that they're not just funny- they say something deep about LIFE. As a consequence people who dislike Rick and Morty truly ARE idiots- of course they wouldn't appreciate, for instance, the humour in Rick's existencial catchphrase "Wubba Lubba Dub Dub," which itself is a cryptic reference to Turgenev's Russian epic Fathers and Sons I'm smirking right now just imagining one of those addlepated simpletons scratching their heads in confusion as Dan Harmon's genius unfolds itself on their television screens. What fools... how I pity them. πŸ˜‚ And yes by the way, I DO have a Rick and Morty tattoo. And no, you cannot see it. It's for the ladies' eyes only- And even they have to demonstrate that they're within 5 IQ points of my own (preferably lower) beforehand.

Could you please explain a little more how Wubba Lubba relates to Fathers & Sons by Turgenev ?

I’m really puzzled πŸ€”

Why don’t you just drink vodka? I’m a vodka maxi, so I would never mix vodka into a sauce 😬

I'm a pasta maxi. 🀌

That’s explains a lot and you are excused πŸ˜ƒBon Appetit ! And I hope we’ll have some pasta with vodka (your style) or vodka with pasta (my style) some time ....

Your recipe looks amazing, btw, need to try it . Thanks for sharing !

And the last question - which vodka do you use ? Normally , I prefer Russian, and don’t like Polish or Finnish

I just asked a llama2 and copied it for weird copypasta. Actually I do it similar to this. Russian vodka normally yes, but I don't know if it's that important in the end.

Nah, of course , it’s not . But I needed to look like a vodka expert to keep the high level of our discussion πŸ˜ƒ

Perfect 🎯