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We’re sooo back!!!

Back home and back to my weekly rituals.

Today, I wanted to make a different broth—mixed beef bones, chicken feet, and oxtail. That’s what feeling at home tastes like!

What kind of rituals do you have? Do you enjoy being home or traveling more?

Broth is ready Fam ♥️👩🏻‍🍳🐓🐮🍜

#MomaCocina #NutrientDense #AnimalBased

Cooking rice in broth is a game changer 🤯🤯🤯🤯

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Yeah! I’ve been doing for years!

My husband’s loved when he first tried my special basmati rice @Svetski

I'll try tomorrow 😋🍚

Find sella rice. Even longer rice grains

Soon enough the grains will be so long you'll have to call them noodles.