you can just dump a bag of soysauce marinated shicken thighs, onto a webber

you can just dump a bag of soysauce marinated shicken thighs, onto a webber

shicken you dump bag thighs, of soysauce a can webber
just marinated a onto
and then after 4min, air vents to half, add corn ear
and thennn im gonna flip em skin side down at 10min. and the juices will stay inside, like a shicken soup