As somebody that has never had any shrimp before, how do you like having yours?

(Jambalaya seems like a banger, thanks for that one HODL πŸ’œ)

Reply to this note

Please Login to reply.

Discussion

Boiled. Make sure the water is well seasoned.

A less healthier but hella popular way is fried.

Funny how bigger and larger doesn’t imply more power.

🀭

I agree… with Old-Bay. I like to do a seafood boil and have used this recipe before. Enjoy and share some pics!

https://www.dinneratthezoo.com/seafood-boil-recipe/

Old Bay is king

Never really had any seafood like that before πŸ€” It looks sensational though

Fried coconut shrimp *chefs kiss*

oh woah, i love coconut, so this one sounds incredibly πŸ’œπŸ₯Ή

incredibly nice*

Bbq.

sounds amazing already πŸ’œ

Shrimp Scampy, Fried Shrimp, Shrimp Cocktail ...

This brings about another pertinent question. Have you seen Forest Gump?

Love Forrest Gump, such a classic πŸ’œ

Probably around ~5 times atleast

no idea what a scampy or a shrimp cocktail is πŸ€”

Skewered with onions green peppers and cherry tomatoes and BBQed with a light brushing of Open Pit.

Garlic shrimp grilled for me

Damn, sounds succulent πŸ’œ

Banger, need to rewatch it πŸ’œ

πŸ’― me too

Yep … my exact thought … πŸ˜‚

feels like i’m the forrest gump of nostr at this point πŸ˜†πŸ’œ

raw

didn’t even know they had it raw πŸ€”πŸ€”

Let’s see how that goes.

🍿

Just realized you never had surf and turf with shirmo than 😯 must be done

#TanelHasnt for sure πŸ’œ

Also Jambalaya (note to myself)

Tacos

Never had tacos either, so maybe a first with both of them πŸ€”πŸ’œ

Jambalaya would be similar to paella in your side of the pond although Cajun season has a mind of its own.

*Googles what paella is*

With lime for sure

So here are some of my favorite shrimp dishes … Plain Wood Grilled Shrimp, Shrimp Cocktail (it’s spicier in πŸ‡²πŸ‡½) & Shrimp Quesadillas … 🀀

haven’t tried any of them, but man it looks good πŸ₯ΉπŸ’œ

hungry now

Very Mexican fare … will have to travel to Nostr events with Salsa Verde so in case we meet, you can try it … (I’d take some shrimp but I don’t think they’ll keep πŸ˜‚πŸ˜‚)

Are we back on #TanelHasnt ? πŸŽ‰

Fried, plain with cocktail sauce, in tacos, in dip, in sushi if you like it, it's hard to go wrong. It's a very light seafood taste with a stronger fiber consistency than most fish.