Definitely medium and more time. Fattier meat so is very easy to burn before they’re properly cooked. Baste (with marinade) and turn as you cook will slow it down and ensures a good result.
Definitely medium and more time. Fattier meat so is very easy to burn before they’re properly cooked. Baste (with marinade) and turn as you cook will slow it down and ensures a good result.
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