*if one has an air fryer
*and if one doesn't mind superheated air baking off really nasty chemicals from the petroleum plastics that most air fryers are made from.
Discussion
I heard something about heavy metal exposure from the power cords in air fryers is pretty bad…
Are you chewing on the cord? No? That's not something I'd worry about much.
Something about the insulation on the cords, getting hot and releasing heavy metals into the cooking chamber on the foods if I recall correctly?
The first air fryer I ever used made the food taste weird. Like the smell of the air fryer stayed on the food and I guess maybe that’s what caused that. The one I have now doesn’t do that though. Maybe the improved that design flaw?
Good question….
Honestly I haven’t used the one in my house as I just prefer to use the stove…
Everyone thinks I’m crazy for not using it…