#foodstr

Not bad for a 3 year hiatus.

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lol this been making me so hungry all day

Looks delicious.

Was it 11/10?

Dry. Didn’t take into account that the traeger is essentially a convection oven.

😫

Meh. Gives me a reason to cook another 3 racks

Yep. Totally get that. Can’t count how many iterations and attempts it took me to make the #hodlbutter and #hodlbar to what they are now. Try, and try again until perfection (as close as it can be anyways)

The biggest thing I miss about TX is legit crawfish etoufée. But man, those ribs look like they’ll just fall off. 😋

Super Smoke TM

Looks so delicious.

Best place during the conference to enjoy exceptional steaks?

Verdict: DRY!

That's ok. Gives me a reason to throw three more racks on next weekend.

Traeger's are convection ovens and I forgot to put a small pan of water in the chamber which I used to do anyway. That's what happens when you don't BBQ for 3 years.

Next time.

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