😂😂 is it like making doves cry?
I also feel like I cut the filet wrong way or direction like it's just kinda ugly 🤷🏼
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Did you cut in the direction of the “grain” of the meat? Like three little ridges that it will just slide through.
yes, I guess I should've cut with the grain and looks like I cut against it (aka ugly )
Doesn’t matter. It stills looks tasty?
