Rise and grind for a Brew tifull morning 🌅

Sipping @ #coffeechain

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I'll be joining you soon, just started up the pot.

#coffeechain ☕

Quick thought, you don't need to go until the end, press half and serve it will work just fine ☕

Oh, I've been doing it wrong this whole time. I did make it way too strong. Trying again tomorrow morning armed with new knowledge:-D

So my way to do it

Hot water not boiling

Pour it over the coffee

Let it sit for couple minutes

With a spoon extract the topping gently without stirring

Put the plunge wait 10"

Squeeze slowly halfway

Enjoy

Is the "topping " the grounds?

So using the spoon to extract the grounds prevents the grounds from absorbing too much into the water?

I changed to pour overs to filter some oil or something that wasnt good.

Will try this method. Thank you

It's only to take out what did not settle in the bottom, not stirring much will result in a better extraction