And this is happening in my kitchen too... Making my first time kimchi.
I did sauerkraut before...so very excited about the outcome 😍
Who likes fermented food here on Nostr? 🙋🏽♀️
If it turns out good, I will share the recipe on #zapcooing ⚡️
#fermentation #kimchi #vegan #rawvegan #food #foodstr #healthy
I love making jun, sauerkraut, and all kinds of lacto-fermented pickles and relishes. 😋
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That's awesome!!! 💚